Slow Roasted Cherry Duck
Spinach stalk / oyster mushroom / cherries
Rigatoni Five Mushroom With Truffle Paste
Fresh thyme / parmesan
Glazed Octopus with Sumac Molasses
Paprika puree /Anna potato
Slow Cooked Beef Cheeks
Cauliflour puree/caramalised onion/citrus reduction
Miso Glazzed Salmon
Cauliflour puree / sesame green beans
“East West” Fillet of Beef Medallions
One Asian Noodle / One French Mushroom
Fillet of Seabass
Arugula quinoa tabule / tumeric fennel potato
Society Shish Kebab
Beef fillet shish / pistachio kofte / 3 bean salad